Cooking Made Easy
Pots & Pans Culinary Studio is a brand by BIZIQ Academy which is accredited as a Registered Training Provider by SkillsFuture Singapore
Unleash Your Culinary Creativity at Pots and Pans SkillsFuture Eligible Courses
Explore a wide range of mouthwatering recipes.
In collaboration with Singapore's most popular cooking channel Spice N' Pans, master the art of prepping authentic Chinese dishes with expert guidance and hands-on culinary techniques.
Immerse yourself in the vibrant world of Peranakan cooking, masterin tradional techniques and bold, aromatic flavours that blend Chinese and Malay influences to create rich, flavourful dishes.
Learn the art of crafting handmade pasta from scratch, mastering dough preparation and pasta-shaping techniues. Create authentic delicious pasta dishes paired with flavourful, traditional Italian sauces.
Delve into the elegance of Japanese cooking, mastering essential techniques to create flavourful and beautifully presente dishes. Learn the art ofsushi, tempura and other iconic Japanese culinary delights.
Discover the vibrant flavours of Singapore's beloved hawker fare. Learn to recreate iconi street food dishes, mastering authentic techniques that capture the rich culinary heritage of this multicultural cuisine.
Master the art of creating beautifully arranged bento boxes. Learn thetechniques behind crafting balanced, delicious meals that blend nutirition ad artistry, allwhile showcasing traditional Japanese culinary.
Immerse yourself in th vibrant world of Thai cooking, learning to balance bold flavours and aromatic spices. Master essential techniques tocreate authentic, flavourful dishes inspired by Thailand's rich culinary culture.
Delight in the art of Dim Sum preparation, where tradition meets creativity. Learn to craft an array of bite-sized treasures, showcasing intricate techniques and flavours that elevate this beloved cuisine.
Dive into the rich tapestry of Korean flavours and traditionals. Master essential techniques to create delicious, hearty dishes that celebrate the unique balance of taste and texture in Korean cooking.
Discover the versatility of plant-based cooking, where fresh ingredients shine. Create vibrant, nourishing dishes that celebrate flavours, textures, and health benefits, all while embracing sustainable culinary practices.
Equip yourself with essential food safety knowledge and practices. Learn proper techniques for safe food preparation and storage, ensuring a kitchen environment that prevents illness while promoting well-being.
Gain vital skills in maintaining a safe kitchen environment. Learn effective safety protocols and accident prevention strategies to ensure a secure workspace, promoting well-being for all staff.